Bamboo Mushrooms

Name: Bamboo Mushrooms
SKU: OGBBM100
Price: 3.1 USD
Availability: OutOfStock

SKU

OGBBM100

Out of stock

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Details for Bamboo Mushrooms

Bamboo Mushrooms (Phallus indusiatus) 3oz Dehydrated Mushrooms

Bamboo mushrooms (also commonly called “veiled lady mushrooms”) are long, thin, off-white mushrooms with a rich, earthy flavor and a delicate, porous texture. They are most easily distinguished by their long, lacy “skirts” or “veils.”

7 to 8 inches long, with veils largely intact
Rich, earthy flavor
Very popular in Asian cuisine
Sautéed bamboo mushrooms are an excellent compliment to steaks and poultry, or chopped up and added to casseroles, sauces and stuffing's
Stalks are typically hollow and, once rehydrated, can be stuffed with a forcemeat or long, thin slices of meat or vegetables
Stir-fry in sesame oil for a delicious addition to meats, rice and tofu
Often used in Asian cuisines to add flavor to chicken soup
Good source of protein and dietary fiber, and typically contain high levels of trace minerals such as potassium, sodium and iron

Rinse mushrooms under cold running water to remove any possible debris. To rehydrate prior to use, place desired amount in a bowl and cover with boiling water. Soak until tender, usually 20 to 30 minutes. Drain and rinse, or rinse and add directly to recipes that will cook for at least 25 minutes.

Approve The Cookies

Bamboo Mushrooms